Masks for every melon facial skin


Softening mask melon. To 2-3 tablespoon of pulp from melon add to egg yolk and 1 spoon of sour cream. The mask is used to the skin and neck skin in layers. After the finish coat dries Thoroughly wash off with hot h2o. For dry skin of a face-to-1 tablespoon whipped protein slurry is added. Mush may be assorted alone with the yolk or fluid until creamy. The mask is used to the face and neck for 15-20 minutes. Earlier applying the cover to wipe a skin and neck with a cotton swab moistened with melon nectar.

Toning mask with melon. 1/2 cup highly hot and thick cream of wheat, 1/2 tsp. Sol, 2 egg yolks, 2 tsp. Of honey and so much vegetable oil properly mixed with 2 tablespoons of melon juice to a consistency of mild cream. Use for 20-Thirty minutes, rinse with hot water.

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